The meal to end all meals is everything you need to know about the Grand Dinner. It is our final dinner of the weekend and we want to make sure you have enough memories to last you until next year.
Last year we held this dinner on the beautiful stretch of shaded and flower-festooned walkway between the Eccles and Randall Theater’s on the beautiful Shakespeare Theater grounds. We are still working out the particulars of this years location and will be posting more information here as we get it figured out.
Executive Chef Kevin Jerrold-Jones has put together another amazing menu of flavor combinations and experiences that you’re going to love. As you arrive, we will get you started with a glass of dry mead paired with the perfect appetizer. Once everyone is there, our hosts will take you to your seats where you will begin the rest of this fun and frolicking culinary journey.
Sit down, relax, chat with old friends, and make some new ones, as you enjoy the food of one of Southern Utah’s great chefs, perfectly paired with several outstanding Utah wines.