Ciders, Meads, and Non-Traditional Wines of Utah

Explore a world of wine beyond the grapes. Join Utah fruit wine and mead makers Jay and Lori Yahne, of The Hive Winery & Spirits Company, for an in depth look at the incredible versatility and complexity of meads, hard ciders and wines made from some of your favorite fruits.

Come learn about the differences in meads (wine made from honey) and hard ciders and how different/or similar wines made from currants, peaches or even pears are from their grape wine cousins. Forget what you think you know about those cheap, sweet versions you may have tried in the past; instead come prepared to try these types of wines when they are created by professional winemakers.